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farlsの例文

例文モバイル版
  • Modern commercially mass-produced potato farls, however, are often rectangular in form.
  • A Irish breakfast is usually accompanied by soda bread but in Northern Ireland an Ulster fry can contain fried soda farls.
  • In Northern Ireland, the term generally refers to soda bread and to potato bread or cakes ( potato farls ).
  • _Potato farls : These, Qualters said, are a bit like Irish soda bread but made into rolls instead of a loaf.
  • Potato farls are square slices ( usually around 0.5-1 cm in thickness ) of soft potato bread, lightly powdered with flour and are common in Ulster, especially Northern Ireland.
  • The " griddle cakes ", " griddle bread " ( or " soda farls " in Ulster ) take a more rounded shape and have a cross cut in the top to allow the bread to expand.
  • The typical Ulster Fry contains a fried egg, two bangers, two rashers, two slices each of black and white puddings, scones or potato farls, a couple of sauteed mushrooms and a slice or two of roasted tomato.
  • While soda bread can also be baked as a normal loaf, that used in an Ulster fry breakfast is made as farls ( that is to say, flat rounds about 3 / 4 inch thick which are then cut into quarters ).
  • Known locally as "'fadge "'( potato cakes ), they are traditionally used as one of the distinguishing items of food in an Ulster Fry, where they are shallow-fried on both sides for a short time and served with Soda farls cooked in the same way.