devillierの例文
- Produced by David Grubin Productions in association with Devillier Donegan Enterprises.
- Produced by EMK in association with Devillier Donegan Enterprises.
- In June 2004, Devillier joined the restaurant staff at La Petite Grocery.
- A production of Invision with Abamedia in association with PBS and Devillier Donegan Enterprises.
- A production of KCTS / Seattle in association with PBS and Devillier Donegan Enterprises.
- David Grubin Productions in New York and Devillier Doregan Enterprises, presented on PBS.
- David Grubin Productions, New York, and Devillier Doregan Enterprises, presented on PBS.
- DeVillier was reared in Eunice, Louisiana.
- Produced by Goldfarb & Koval Productions in association with PBS and Devillier Donegan Enterprises.
- Produced by Mark Lewis Radio Pictures Inc . in association with Channel 4 and Devillier Donegan Enterprises.
- The restaurant's executive chef is Justin Devillier, and is owned by New Orleans restaurateur Joel Dondis.
- Most recently, Jacqueline Morand-Devillier suggested a reprint of his Principles, in its first edition precisely.
- Victory went to another Republican, Phillip DeVillier, who received 6, 308 votes ( 55.8 percent ).
- First of a four-part series produced by Brook Lapping Productions for PBS and Devillier Donegan Enterprises in association with the History Channel.
- Devillier Donegan Enterprises, a unit of Buena Vista International Television, in February 1999 took over distribution, management and operation of AKPI.
- The 88th Air Base Wing is commanded by Col . John M . Devillier Its Command Chief Master Sergeant is Chief Master Sergeant John M . Mazza.
- For Devillier Donegan Enterprises : Ciara Byrne and Denise Glennon, production managers; Greg Diefenbach, supervising producer; Ron Devillier and Brian Donegan, executive producers.
- For Devillier Donegan Enterprises : Ciara Byrne and Denise Glennon, production managers; Greg Diefenbach, supervising producer; Ron Devillier and Brian Donegan, executive producers.
- While working at Peristyle, Devillier worked with Chef Anne Kearny-Sands and learned the ins and outs of French cuisine and was responsible for preparing daily charcuterie specials.